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Special Promotions

 Upcoming Cooking Schools – 2016

Join Chianti Ristorante’s Executive Chef Fabrizio Bazzani as he leads you on a culinary journey through the regions of Italy. Explore Italy and learn tips from a master while you sip wine and watch a fantastic meal prepared from start to finish. Rejoice in what the land provides us with a hand-crafted meal that uses the freshest ingredients from fields, the farm and the orchards. At a private cooking school your glasses, plates and hearts are filled with the bounty of the crops and the gift of family and friendship. Tastes of world on your fork and in your glass delivered by your culinary tour guide, the incomparable Fabrizio Bazzani.  Each class focuses on an area of Italy, exploring the regional flavors and ingredients with corresponding wine pairings.

All Cooking Schools:
$55/pp* (does not include tax and tip)
6:30pm

January 5 – Emilia Romagna Region
January 19 – Liguria Region
February 23 – Campania Region
March 15 – Toscana Region
April 5 – Veneto Region

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Early Dinner Menu

Eat Early and Often at Chianti – 3-Courses for $19 available Monday – Saturday until 5:30 and all evening on Sunday. Three-Courses including antipasti, entree and dessert selections.

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Chianti - Special Promotions