Bruschetta Della Casa

$8*

Tuscan Italian bread topped with fresh diced tomatoes, basil, garlic and extra virgin olive oil  –  *(V)

Romana Al Salto

$9

Pan-seared romaine, garlic oil, anchovy, finished with shaved pecorino, and thin crostini

Mozzarella e Pomodoro

$11*

Caramelized tomatoes, fresh mozzarella, basil and oregano  –  *(V-G)

Asparagi Uova e Prosciutto

$12*

Oven-roasted asparagus with fried egg, prosciutto and truffle salt  –  *(G)

Coccio

$13*

Calamari, garlic and herbs sauteed in a delicately spiced tomato broth with a side of crostini  –  *(G)

Calamaretti Fritti

$12

Fried calamari served with a delicately spiced tomato sauce

Del Chianti

$12*

Thinly slice filet with a gorgonzola fondue and truffle oil  –  *(G)

Salmone Affumicato

$12*

House smoked salmon with housemade horseradish vinaigrette, arugula, capers  –  *(G)

Trittico

$24*

Assortment of beef carpaccio (G)  –  *for two people

Spinaci Saltati

$7*

Sauteed spinach  –  *(V)

Fagioli

$7*

Mixed beans  –  *(V)

Semplice

$7

Field salad, artisanal greens served with cherry tomatoes, Grana Padano served and our Chianti dressing (V/G)

Lattughella

$10

Boston Lettuce, gorgonzola and crispy prosciutto served with white balsamic vinaigrette (G)

Capellini Alla Checca

$11*

Angel hair with garlic, fresh grape tomatoes, basil and olive oil  –  *1/2 order $7 (V)

Mezzanine Alla Vodka

$14*

Penne with fresh tarragon and prosciutto in a vodka pink sauce  –  *1/2 order $8

Penne Senesi

$16*

Penne with wilted spinach "aglio e olio" gorgonzola, crushed red pepper flakes, breadcrumbs and toasted almonds  –  *1/2 order $9 (V)

Spaghetti Bolognese

$16*

Thin spaghetti with a filet Bolognese sauce, and a touch of milk  –  *1/2 order $9

Carbonara Rustica

$15

Spaghetti, pancetta, egg yolk, touch of cream, and finished with red pepper flakes

Risotto Carciofi e Gorgonzola

$19*

Artichokes and gorgonzola risotto  –  *(V-G)

Farrotto D'estate

$19*

Farro grain prepared in risotto fashion, with zucchini, porcini mushrooms and peas. Finished with Grana Padano  –  *(V)

Risotto Asparagi Gamberi

$22*

Asparagus, shrimp, tomato and basil  –  *(G)

Salsiccia Arrosto

$18*

Grilled sausage with caramelized shallots and balsamic glaze  –  *(G)

Pollo Alla Veronese

$19

All natural 8oz French cut chicken breast pan roasted, with garlic, rosemary, white wine, a touch of spice, and dusted with fennel seed

Coniglio Arrosto

$23

Slow roasted rabbit, rosemary, white wine, garlic, finished with porcini trifolati *Subject to availability