Press | Chianti Il Ristorante | Saratoga Springs, N.Y.

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Zecchinis opening tapas restaurant and bistro in Saratoga

January 24, 2012 Steve Barnes, senior writer, Times Union David and Roslyn Zecchini, who own three restaurants in Saratoga County, plan to open a Mediterranean bistro and tapas bar in a building they’re buying at 384 Broadway in Saratoga Springs, David Zecchini tells me. Their company, DZ Restaurants, which also runs Chianti il Ristorante and [...]

Chef@Home: David and Roslyn Zecchini cook it up in the kitchen

The Language of Love By Steve Barnes/Life@home December 28, 2011 David and Roslyn Zecchini had lived in their new home for less than a year when nature evicted them for five months. Ice buildup caused water damage to the roof and whole interior walls. Before they understood the pervasiveness of the problem, David observed a [...]

Chef@Home: David and Roslyn Zecchini cook it up in the kitchen – January 3, 2012 (Times Union)

David and Roslyn Zecchini had lived in their new home for less than a year when nature evicted them for five months. Ice buildup caused water damage to the roof and whole interior walls. Before they understood the pervasiveness of the problem, David observed a drip, dismissed it and put down a pan to catch [...]

Pasta Pane offers rustic Italian cuisine, charm – July 5, 2011 (Community News)

David Zecchini emigrated from Rome, Italy in 1990. He wanted to learn how to surf and landed in Orange County, California. He very quickly had a reality check on that surfing idea. “White men can’t jump and Italians can’t surf,” he jokes. Also seeing a shark first time out didn’t help the cause. “I prefer [...]

Restaurants give back – June 27, 2011 (Spotlight News)

In just over a month, three Saratoga County restaurants raised more than $7,000 for five local charities. Between Chianti II Ristorante, Pasta Pane and Forno Bistro (all of DZ Restaurants), The American Cancer Society Relay for Life, Parsons Child and Family Center Camp to Belong, The Ryan Wersten MIOP Foundation, Saratoga Center for the Family [...]

Food for thought: A taste of chefs’ healthy lifestyles – June 24, 2011 (Albany Business Review)

Keeping fit is no picnic when you eat for a living. Does the sauce need more lemon? Which wine pairs best with the poached salmon? All that time spent tasting, testing and sipping can take a toll on a culinarian’s waistline. Read the Full Article

DZ Restaurants donates $7,000 – June 21, 2011 (The Saratogian)

Saratoga Springs — Fundraising programs at all three DZ Restaurants have raised more than $7,000 during the last two months for five local charities and nonprofit organizations: The American Cancer Society Relay for Life, Parsons Child & Family Center Camp to Belong, The Ryan Wersten MIOP Foundation, the Saratoga Center for the Family, and Friends [...]